Holy Cow
To those keeping track,
Please add the following to the list of cow-parts I have eaten:
The Udder
The temptation to make “udder” puns is strong, but I shall resist.
To those interested, it tastes kind of sweet, kind of rubbery, with that regular beef taste in the background. It might sound a little disgusting, but believe me, it was udderly delicious.
Damn it.
Two things:
a) TOO loaded a topic for comment.
and
b) Eww.
I hate sounding likea broken record but you should TOTALLY try out for Fear Factor when you get back.
Haha! You ate a boob.